Happy Thanksgiving to all!
Once the festivities are over, join us this holiday weekend
Friday, Saturday and Sunday
1 to 5
- wine tasting,
- complimentary snacks, and
- our regular food menu.
We’ll have more than 10 wines to choose from including verticals of Pinot Noir, Chardonnay and Sauvignon Blanc as well as several exciting new releases.
$6, $8 or $10.
Our complimentary snacks are pork rillette with basil aioli on Camas Bakery rye bread and grilled pimento cheese triangles.
Best wishes and we hope to see you this weekend!
Jim and Wendy